This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
That umbrella term covers a wide variety of packaged foods, from snacks carrying added sugar, salt, and saturated fat combined with preservatives for shelf life, additives for flavor, colorants for eye appeal, and chemicals like bisphenols in the packages themselves.
Today, at an outpatient practice or in an inpatient hospital, a healthcare provider is asking themselves: Can we do this differently or better? The team’s analysis yielded this causal fact: At Saint Michael’s Hospital, Toronto, typical pre-op hospital stays often exceeded two or more days.
The surgical clerkship is one of the most important rotations students have during their third year of medicalschool. While most medicalschool rotations start in the early hours of the day, very few start as early as the surgical specialists. Your goal is to get patients out of the hospital as fast as possible.
“The FDA said Global Pharma failed to use adequate, tamper-evident packaging and distributed the drugs without proper preservatives.” drug supply and made their way to patients’ medicine cabinets, hospital supply closets and IV drips.” No medicalschools have invited us to discuss these problems.
Other Affiliations: Angela is an active Board of Director member of the Pfizer Foundation (a charitable organization addressing global health challenges), European Federation of Pharmaceutical Industries and Associations (EFPIA), and UPS (the global leader in package delivery and supply chain logistics). Vita Award for Clinical Research.
That umbrella term covers a wide variety of packaged foods, from snacks carrying added sugar, salt, and saturated fat combined with preservatives for shelf life, additives for flavor, colorants for eye appeal, and chemicals like bisphenols in the packages themselves.
This decreases the need for hospital visits and related costs, freeing up vital time and resources for doctors and nurses to treat patients most in need. These low levels may signal a need for medical attention in one patient but are consistent with another’s normal health profile. Credit: Marie Bellet via Shutterstock.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content